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Journal | Issue | Title | |
Equinox eBooks Publishing | Delights from the Garden of Eden | Stuffed Foods | View |
Nawal Nasrallah | |||
Food in Ancient Egypt | View | ||
Aloisia de Trafford | |||
Food Rules and Rituals | View | ||
Mark McWilliams, Ken Albala, Janet Beizer, Kirsty Bouwers, Andrea Broomfield, Jonathan Brumberg-Kraus, Anthony F. Buccini, Marti Buckley, Noel Buttigieg, Voltaire Cang, Jessica Carbone, Scott A. Cochrane, Tali Cohen, Nathalie Cooke, D Devika, Cass Gardiner, Mandira Ghai, Rafi Grosglik, André Levy, Naomi Guttman, Jack Hanlon, Laura Kitchings, Petra Kopf, Susan Weingarten, James Edward Malin, Priya Mani, Rebecca D. Mazumdar, Nader Mehravari, Jennie Moran, Hanika Nakagawa, Caitríona Nic Philibín, Kate Ryan, Anders Sandberg, Len Fisher, Salma Serry, Madeline Shanahan, Richard Warren Shepro, Ben Jamieson Stanley, Florence Swan, Kate Thomas, Khanh-Linh Trinh, Ann Urbancic | |||
Food and Communication | View | ||
Mark McWilliams, Anny Gaul, Ray Sokolov, Ken Albala, Christine Larson, Robert Appelbaum, Paula Arvela, Volker Bach, Janet Beizer, Lucey Bowen, Shelley Boyd, Jonathan Brumberg-Kraus, Anthony F. Buccini, Voltaire Cang, Nathalie Cooke, Anastasia Edwards, Elizabeth Fakazis, Rebecca Federman, Priscilla Parkhurst Ferguson, Allison Fisher, Richard Fitch, Peter Hertzmann, Christine Knight, Michael Krondl, Kian Lam Kho, Jessica Loyer, Katherine Magruder, Aurora Mandelkern, Robert McKeown, Maria Paz Moreno, Karima Moyer-Nocchi, Carolyn A. Nadeau, Diana Noyce, Harriet Publicover, Marcia Reed, Laura Shapiro, Richard Warren Shepro, Christy Shields-Argelès, Matthew Smith, Nancy Stalker, Susan Weingarten | |||
Portable Food | View | ||
Mark McWilliams, Ken Albala, Tamar Babuadze, Janet Beizer, Tanushree Bhowmik, Andrea Broomfield, Anthony F. Buccini, Kathleen Burke, Voltaire Cang, Nattha Chuenwattana, Chonlatorn Wongrussame, Julia Fine, Kashyapi Ghosh, V. Vamshi Krishna Reddy, Binti Gurung, Peter Hertzmann, Michael Johnson, Piril Kadirgan, Laura Kitchings, Charlotte Kleyn, Aimee Plukker, Else Marie Knudsen, Joshua Lovinger, Priya Mani, Nader Mehravari, Shirin Mehrotra, Johanna Mendelson Forman, Meher Mirza, Tatsuya Mitsuda, Jacqui Newling, Diana Noyce, Ayari G. Pasquier Merino, M. Fernanda Estrada Gonzalez, Simi Rezai-Ghassemi, Salma Serry, C. Thomas Shay, Chloe Shields, Sevgi Mutlu Sirakova, Michelle A. Stinson, Carolyn Tillie, Jaime Iram Vargas Barrientos | |||
Equinox eBooks Publishing | Delights from the Garden of Eden | Snacks and Street Food | View |
Nawal Nasrallah | |||
Equinox eBooks Publishing | The Good Housewife's Jewel | Banqueting Food | View |
Thomas Dawson | |||
Equinox eBooks Publishing | Honey from a Weed | Food Gathering | View |
Patience Gray | |||
Equinox eBooks Publishing | Cooking & Dining in the Victorian Country House | Food Index | View |
Peter Brears | |||
Food and Material Culture | View | ||
Mark McWilliams, Diana Garvin, Bee Wilson, Carolin C. Young, Ken Albala, Nilhan Aras, Elisa Ascione, Adrian Bregazzi, Anthony F. Buccini, Voltaire Cang, Kyri W. Claflin, June di Schino, Betsey Dexter Dyer, Jonathan Brumberg-Kraus, Len Fisher, Janet Clarkson, Alan Parker, Joan Fitzpatrick, Peter Hertzmann, Sharon Hudgins, Phil Iddison, Priscilla Mary Işin, Tara Kellaghan, Llio Teleri Lloyd-Jones, Jeremy MacClancy, Diana Noyce, Banu Özden, Charles Perry, Patricia Bixler Reber, Gillian Riley, Caroline Rowe, Laura Shapiro, Rebecca Federman, Emilie Sibbesson, Lesley Steinitz, David C. Sutton, Aylin Öney Tan, Nihal Bursa, Stephanos Tanis, Amy B. Trubek, Susan Weingarten, Marcia Zoladz, Sami Zubaida, Jennifer Wong, Ryan Whibbs | |||
Food and Language | View | ||
Richard Hosking, Judith Jones, Joan P. Alcock, Elizabeth Andoh, Kimiko Barber, Jonathan Brumberg-Kraus, Anthony F. Buccini, Ruth Carroll, Janine Catalano, Monique Chastanet, Didi DiVirgilio, Carole Faivre, Maureen B. Fant, Len Fisher, Paul Freedman, Charlotte Frew, Alexandra Grigorieva, Ursula Heinzelmann, Peter Hertzmann, Bernadette Hince, Sybil Kapoor, Cathy K. Kaufman, Aglaia Kremezi, Anissa Helou, Rachel Laudan, Máirtín Mac Con Iomaire, Mark McWilliams, Carolyn A. Nadeau, Joan Navarre, Charles Perry, Birgit Ricquier, Koen Bostoen, Gillian Riley, Ray Sokolov, Alicia Rios Ivars, Caroline Rowe, William Rubel, Barbara Santich, Teagan Schweitzer, Elizabeth M. Simms, David C. Sutton, Aylin Öney Tan, Malcolm Thick, Susan Weingarten, Willa Zhen, Marcia Zoladz, Sami Zubaida, Carolin C. Young | |||
Equinox eBooks Publishing | Portable Food | Connected Food: Preserving Traditional Food Practices via Portable Foods | View |
Sevgi Mutlu Sirakova | |||
Equinox eBooks Publishing | Tasting Religion | 9. LDS Food Preservation | View |
Dixie Johnson, Reka Bordas-Simon | |||
Equinox eBooks Publishing | Religion, Death and the Senses | 9. Food for the Dead, Food for the Living | View |
Beverley Rogers | |||
Bulletin for the Study of Religion | Vol 46 No. 2 (2017) | Food Matters: Tasting, Teaching, Theorizing Religion and Food | View |
Martha L Finch | |||
Equinox eBooks Publishing | Cooking & Dining in the Victorian Country House | Food for Sport | View |
Peter Brears | |||
Equinox eBooks Publishing | Food and Language | The Language of Food | View |
Judith Jones | |||
Equinox eBooks Publishing | Madeira, Port, Sherry | I.4 Wine and Food Pairing | View |
Piotr Nagórka | |||
Equinox eBooks Publishing | Madeira, Port, Sherry | II.4 Wine and Food Pairing | View |
Piotr Nagórka | |||
Equinox eBooks Publishing | Madeira, Port, Sherry | III.4 Wine and Food Pairing | View |
Piotr Nagórka | |||
Equinox eBooks Publishing | Food and Language | Food as Story: Story as Food | View |
William Rubel | |||
Equinox eBooks Publishing | The Original Mediterranean Cuisine | The Hierarchy of Food | View |
Barbara Santich | |||
Religious Studies and Theology | Vol 35 No. 2 (2016) | Food and Religion | View |
Anne Vallely | |||
Comida y cultura en el mundo hispánico/Food and Culture in the Hispanic World | View | ||
Ana M. Gómez-Bravo | |||
Bulletin for the Study of Religion | Vol 46 No. 2 (2017) | Making Sense of Religion and Food | View |
Emily Bailey | |||
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