Journal for the Study of Religion, Nature and Culture, Vol 7, No 1 (2013)

Norman Wirzba, Food and Faith: A Theology of Eating (New York: Cambridge University Press, 2011), xix + 244 pp., £16.99 (pbk), ISBN: 978-0-521-14624-1.

Mary Zeiss Stange
Issued Date: 3 Apr 2013

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DOI: 10.1558/jsrnc.v7i1.121

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